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doi: 10.1111/jdi.12813 22 JiLSongWFangHLiWGengJWangYet al
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10.1111/tpj.12016 157 TimmermanK
The recommended daily allowance for zinc is 8-11mg for adults, though slightly higher doses (15-30mg) have been used in studies examining metabolic effects
During pickling of pao cai, the number of lactic acid bacteria showed a little increase from (2.5 1.4) CFU/mg on day 0 to its peak of (8.2 1.9) CFU/mg on day 2 and decreased until reaching (3.6 1.1) CFU/mg on day 5 (Fig
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